Traditionally, gastronomy is an important factor in this region. Our restaurant offers the best of Basque cuisine, prepared by one of the most prestigious chefs in the area.

The Bar features an outside terrace overlooking the Doña Casilda Park and offers the perfect atmosphere for relaxing or social interacting. Alternatively, the 24-hour room service is available to cater to your needs in the intimacy of your own room.

Aizian Restaurant

The hotel restaurant serves the very best in Basque cuisine and is run by one of the most prestigious chefs in the region, José Miguel Olazabalaga, whose Andra Mari Restaurant in Galdácano has been awarded 1 Michelin star, 2 'Sols' in the Campsa Guide and a rating of 9/10 in the Gourmetour Guide.

Hours:

Breakfast: Mon - Fri (06.30 - 10.30 hs) / Sat - Sun (07.00 - 11.00 hs)

Lunch: Mon - Sat (12.00 - 15.30 hs) *Sunday closed*

Dinner: Mon - Sat (19.30 - 23.30 hs) *Sunday closed*

 

Quatre Restaurant

Basque cuisine, daily menu, exotic touch. Basque cuisine fused with international cuisine at affordable prices.

Hours:

Sat - Thur : 08.00 - 01.00

Fri - Sat : 09.00 - 02.0

 

Tapas bar & pintxos Q Lounge

Q Lounge is a new space within the Meliá Bilbao to hear live music and drink in a cosmopolitan atmosphere on Thursdays from 19.30

A new concept after work has already succeeded in reaching BCN Bilbao!